Most Popular Ice Cream Flavour in Peru.
Lucuma Powder Makes For a Yummy Peruvian Experience. Our Raw Powder Has a Natural Maple-like Taste that Makes for a Sweet Holistic Addition to Your Home Made Smoothies, Baked Goods etc.
Pure Lucuma is an Unusual Fruit from the Andean Region of South America and Grows Best at Altitudes Above 1,000-2400 Meters and Works Well in Desserts for its Custardy like Flavour. A Wholesome Yellow-Fleshed Fruit Native to South America.
The Best Lucuma Naturally Falls to the Ground at Maturity, But Still Needs Several Days to Fully Ripen and Peak in Flavour. After a Patient Wait, The Fruit is Peeled, Pitted, Dehydrated and Milled into a Fine Whole Fruit Powder.
Pure Ingredient – Lucuma Powder. Serving Size – 2 Tbsp (10g) Per Serve. Preparation – Mix with Water, Juice, Yogurt, Ice Cream, Your Favourite Fruit Smoothies, Protein Powders, Overnight Oats, Bliss Balls etc.
Non-Gmo and Free From Soy, Nut, Gluten, Caffeine, Dairy, Refined Sugar, Artificial Colours, Flavours, Sweeteners and Preservatives. (Vegan, Keto, Paleo). #Nothing-Fake. We Do Not Use Organic Flavours or Fake Flavours. Just the Natural Taste of the Ingredients. Storage – Store in a Cool Dry Place, Away from Direct Sunlight.
Country of Origin – Peru. Treatment Status – GM Free. All Batches are Tested for Heavy Metals, PAHs 2, PAHs 4 and Are Confirmed to Be Absent of, Or Below the Specified Maximum (Trace) for this Product. Hand Packaged in New Zealand.
Allergen Statement – Packaged @ (MPI Approved) Gluten-Free Facility. Our Packaging is 100% Reusable and Compostable. Breaks down within 6-18 Months. All Orders are Freshly Packaged in an Air-Tight, Ultraviolet Protecting Zip Lock Foil Pouch for Optimum Freshness.